Who doesn’t love ground beef? It’s cheap, quick to cook, and you can basically make any meal with it. Unfortunately, a recent study shows you could be getting a little more brown in your pan than just the meat. Consumerist says out of 300 different packages of meat bought…ALL of them contained fecal contamination! Of course this isn’t going to necessarily hurt you as long as you cook it to the proper temperature, but still…yuck. Turns out when you get food poisoning, this could be why. Another interesting fact is only 1% of the beef contained salmonella bacteria.
Will this change your stance on ground beef?
